JOB OVERVIEW • Responsible for managing the entire Supply Chain Division, daily activities. • In charge of the management and supervision of all activities from sourcing process till the goods are distributed to the customers. KEY RESPONSIBILITIES • Responsible for the end-to-end process from finding suppliers, ordering, logistics solutions and high quality delivery to Kamereo’s warehouses. • Oversee daily ordering and purchasing activity on multiple categories such as fresh vegetables, meat, and non food. • Manage stock level to ensure sufficient stock for daily, weekly and monthly sales. • Monitor and secure KPIs on Out-of-stock, Fill rate, Input Cost and other upcoming metrics. • Continue to source new suppliers to seek quality and price advantages. • Negotiate payment terms with suppliers to gain benefit on the cash flow. • Control suppliers’ on time delivery to contribute to smooth Operations. • Conduct market price research to ensure internal price competitiveness. • Review portfolio performance and come up with suggestions on removing and adding new SKUs. • Collaborate with Operations to handle issues related to suppliers such as quality, returnings, and delivery time. • Conduct weekly warehouse visits to check real stock status to control out-of-stock, quality & expiration. • Collaborate with Accounting on contract, debt aspects. • Formulate supplier strategy to gain bargaining power and stock availability. • Conduct site visits to evaluate supplier’s facilities and operation capability. • Source new suppliers and get quotations for the Sales team to pitch to customers. • Collaborate with the Sales team to prepare stock for running weekly, monthly campaigns. • Train, guide and build a strong Supply Chain team. • Other tasks given by the line manager and BOD. [Requirements] Qualification & Experience: • Male/Female • Bachelor Degree • At least 5 years experiences in F&B Sourcing & Purchasing as leader role Knowledge & Skills: • Native in Vietnamese and Business English • Logical thinking, problem-solving, good communication & strong leadership • Strong verbal and written communication and interpersonal skills with aptitude in building relationships • Excellent listening, negotiation and presentation abilities • Proactive, self-motivation, result-focus, eager to learn new things • Fluent English and knowledge in F&B Market